Made from the same beans as our regular Columbian Supremo - but roasted dark and naturally decaffeinated. 

 

Only a limited portion of each year's crop is selected for this top grade.  Grown in the high elevations of the Narino Region and processed at the same small community-run mill where traditional methods have been practiced for generations.  Extra large, bold uniform beans with choice European preparation.  Smooth, rich taste; deep, mellow body, mildly aromatic, good acidity.